Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Double old-fashioned
| 1 1⁄6 fl oz | Pallini Limoncello liqueur |
| 2⁄3 fl oz | King's Ginger liqueur |
| 3⁄4 fl oz | Disaronno amaretto |
| 5⁄6 fl oz | Lemon juice (freshly squeezed) |
| 1⁄8 fl oz | Aquafaba (chickpea water) or 3 dash Fee Brothers Fee Foam cocktail foamer |