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Community recipe contributed by

Holly Beaumont

This recipe has not been tested or verified by Difford’s Guide.

Published on 24th of April 2025

Entered in Hayman's The Original Gin Competition

Figgie Smalls

Glassware

Serve in a Fizz or Highball (8oz to 10oz)

Ingredients
50 ml Hayman's Old Tom Gin
15 ml Edmond Briottet Crème de Figue
20 ml Lemon juice (freshly squeezed)
120 ml Saline solution 10:1 (10g salt to 100ml water)
60 ml Fig jam
20 ml Pale ale

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$2.13 per cocktail*

Makes a minimum of 15 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.