Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 25 ml | Bols Blue Curaçao |
| 15 ml | Bols Maraschino Liqueur |
| 50 ml | Bacardi Carta Blanca Superior White Rum |
| 15 ml | Clarified pineapple juice |
| 20 ml | Lemon juice (freshly squeezed) |
| 15 ml | Monin Mojito Mint Syrup |
| 10 ml | Monin White Chocolate Syrup |
| 60 ml | Coconut cream |