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This is a community recipe contributed by Han.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of May 2025
Entered in Bols Cocktail Battle - Malaysia
Serve in a Collins glass
| 25 ml | Bols Blue Curaçao |
| 60 ml | Beefeater London Dry Gin |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Lemon juice (freshly squeezed) |
| 30 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 30 ml | Egg white |
| Top up with | Thomas Henry Soda Water |
| 60 ml | Whipped cream |
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