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Community recipe contributed by

Thomas Philipp

This recipe has not been tested or verified by Difford’s Guide.

Published on 30th of June 2025

Steirischer Vulkan (Styrian Volcano)

Glassware

Serve in a Highball (max 10oz/300ml)

Ingredients
45 ml Pago Cloudy Apple
15 ml Belvedere Vodka
7.5 ml Lime juice (freshly squeezed)
60 ml Horseradish
30 ml Styrian pumpkin seed oil
30 ml Demerara / dark Muscovado / brown sugar
30 ml Scarlet runner bean
120 ml Ice cubes

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