Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 1 1⁄3 fl oz | Olmeca Altos Plata tequila |
| 1 fl oz | Elderflower liqueur |
| 1⁄3 fl oz | Aperol Aperitivo |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |