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This is a community recipe contributed by Steven Daevel.
Community recipes are not tested or verified by Difford’s Guide.
Published on 19th of November 2025
Serve in a Nick & Nora glass
| 20 ml | Heering Cherry Liqueur |
| 20 ml | Del Maguey Vida Clásico Mezcal |
| 20 ml | Lustau San Emilio Pedro Ximénez Sherry |
| 20 ml | Amaro Nonino Quintessentia |
| 2 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
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