Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Double old-fashioned
| 30 ml | Heering Cherry Liqueur |
| 30 ml | Old Forester bourbon |
| 15 ml | Fords London dry gin |
| 15 ml | Lustau Palo Cortado Península Sherry |
| 15 ml | Amaro Braulio |
| 60 ml | Saline solution (20g sea salt to 80g water) or merest pinch of s |
| 60 ml | Angostura Aromatic Bitters |