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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 20 ml | Heering Cherry Liqueur |
| 60 ml | Ferrand Ambre Cognac |
| 20 ml | Amaro Montenegro |
| 60 ml | Angostura Cocoa Bitters |
| 30 ml | Fee Brothers Aztec Chocolate bitters |