Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 1⁄2 fl oz | Heering Cherry Liqueur |
| 2⁄3 fl oz | Rutte Old Simon Genever |
| 1⁄2 fl oz | Lillet Blanc |
| 1⁄3 fl oz | Mandarine Napoleon liqueur |
| 1⁄3 fl oz | Lemon juice (freshly squeezed) |
| 1⁄6 fl oz | Elderflower liqueur |
| 1 Splash | St. George Absinthe Verte |