Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 1 fl oz | Laphroaig 10 Year Old |
| 2⁄3 fl oz | Dutch Cacao white crème de cacao |
| 2⁄3 fl oz | Heering Cherry Liqueur |
| 5⁄6 fl oz | Lemon juice (freshly squeezed) |
| 1 dash | Angostura Aromatic Bitters |