This is a community recipe contributed by Sara Bronner.
Community recipes are not tested or verified by Difford’s Guide.
Published on 27th of February 2026
Last updated on 2nd of June 2026
Serve in a Coupe glass
| 45 ml | Caribbean blended rum aged 3-5 years |
| 10 ml | Green Chartreuse (or alternative herbal liqueur) |
| 10 ml | Luxardo Maraschino liqueur |
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