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Community recipe contributed by

Alejandro Serrano Ferrer

This recipe has not been tested or verified by Difford’s Guide.

Published on 4th of April 2026

Last updated on 7th of April 2026

Safari

Glassware

Serve in a Rocks glass

Ingredients
60 ml Havana Club Añejo 7 Años Cuban Rum
30 ml Pineapple juice
30 ml Hibiscus tea (cold)
15 ml Lime juice (freshly squeezed)
15 ml Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)
1.25 ml Orange Bitters by Angostura

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$0.15 per cocktail*

Makes a minimum of 95.5 cocktails.
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