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This is a community recipe contributed by Káká Nunes .
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of May 2026
Last updated on 9th of May 2026
Entered in Bols Cocktail Battle 2026 - Portugal
Serve in a Pearl Diver or Collins glass
| 50 ml | Bols Elderflower Liqueur |
| 20 ml | Xarope de alecrim |
| 20 ml | Sumo de lima clarificado |
| 100 ml | Fever-Tree Mediterranean Tonic Water |
| 10 ml | Infusão de hibisco |
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