Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Highball (max 10oz/300ml)
| 2⁄3 fl oz | Bols Blue Curaçao |
| 4 fl oz | Homemade pear soda |
| 2⁄3 fl oz | Martini Extra Dry vermouth |
| 1⁄6 fl oz | toasted sesame tinctures |
| 1⁄6 fl oz | Citric acid (10%) solution |