Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 2⁄3 fl oz | Bols Elderflower Liqueur |
| 5⁄6 fl oz | Damrak Gin |
| 2⁄3 fl oz | Earlgrey Smoke Syrup |
| 1⁄3 fl oz | Lemon juice (freshly squeezed) |