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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini glass
| 1 fl oz | Bols Sour Apple Liqueur |
| 1⁄3 fl oz | Bols Green Melon Liqueur |
| 1⁄3 fl oz | Bols Blue Curaçao |
| 1 fl oz | Singha Soda Water |
| 2 barspoon | Sour Pink Popping Candy Powder |
| 1⁄6 fl oz | Giroux Grenadine Syrup |
| 1 1⁄6 fl oz | Lemon juice (freshly squeezed) |