This is a community recipe contributed by Facundo Cano.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of May 2026
Last updated on 31st of May 2026
Entered in Bols Cocktail Battle 2026 - Argentina
Serve in a Copa glass
| 35 ml | Bols Crème de Cassis |
| 40 ml | Vino Rosé |
| 17.5 ml | Lemon juice (freshly squeezed) |
| 90 ml | Vino espumoso extra brut |
| 45 ml | Thomas Henry Soda Water |
| 3 drop | Difford's Saline Solution (or merest pinch of salt) |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.