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Community recipe contributed by

Facundo Cano

This recipe has not been tested or verified by Difford’s Guide.

Published on 30th of May 2026

Last updated on 31st of May 2026

Entered in Bols Cocktail Battle 2026 - Argentina

Disco Bloom

Glassware

Serve in a Copa glass

Ingredients
35 ml Bols Crème de Cassis
40 ml Vino Rosé
17.5 ml Lemon juice (freshly squeezed)
90 ml Vino espumoso extra brut
45 ml Thomas Henry Soda Water
90 ml Difford's Saline Solution (or merest pinch of salt)

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