This is a community recipe contributed by Santiago Ferral.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of May 2026
Entered in Bols Cocktail Battle 2026 - Argentina
Serve in a Coupe glass
| 22.5 ml | Bols Sour Apple Liqueur |
| 25 ml | Verjuice |
| 15 ml | SIMPLE SYRUP |
| 5 ml | Apple cider vinegar |
| 5 ml | Saline solution 10:1 (10g salt to 100ml water) |
| 45 ml | Brut champagne/sparkling wine |
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