Belétage Adonis

Marcus Volsa’s avatar

This is a community recipe contributed by Marcus Volsa.

Community recipes are not tested or verified by Difford’s Guide.

Published on 7th of July 2026

Entered in Lustau Solera Standout Competition

Serve in a Nick & Nora glass

Ingredients:
30 ml Lustau Amontillado Los Arcos Sherry
30 ml Amaro Montenegro
30 ml Punt E Mes vermouth amaro
2 dash Angostura Aromatic Bitters
4 dash Orange Bitters by Angostura
1 dash Saline solution 10:1 (10g salt to 100ml water)

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.