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Community recipe contributed by

Brent Seeliger

This recipe has not been tested or verified by Difford’s Guide.

Published on 8th of July 2026

Last updated on 9th of July 2026

Rhuberry Tonic

Glassware

Serve in a Fizz or Highball (8oz to 10oz)

Ingredients
37.5 ml Ha'Penny Rhubarb Gin
45 ml Dolin Chambéryzette Strawberry Aperitif
30 ml Lemon juice (freshly squeezed)
105 ml Fever-Tree Premium Indian Tonic Water

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