This is a community recipe contributed by Gillian Fitzgerald.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of July 2026
Last updated on 10th of July 2026
Serve in a Martini glass
| 60 ml | Bumbu The Original Rum |
| 15 ml | Bumbu Rum Cream Liqueur |
| 30 ml | Galliano Espresso Coffee liqueur |
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