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Community recipe contributed by

Hannah Bose

This recipe has not been tested or verified by Difford’s Guide.

Published on 15th of July 2026

Last updated on 16th of July 2026

Entered in Lustau Solera Standout Competition

Sherry Curva

Glassware

Serve in a Coupe glass

Ingredients
30 ml Lustau Palo Cortado Península Sherry
60 ml Sauternes dessert wine
10 ml Monin Almond (Orgeat) Syrup
5 ml Lemon juice (freshly squeezed)
5 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
25 ml Egg white

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