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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Mini coupe
| 1⁄2 fl oz | Lustau Amontillado Los Arcos Sherry |
| 1 1⁄2 fl oz | Christian Drouin VSOP Calvados Pays d'Auge |
| 1 fl oz | Acid adjusted apple juice |
| 1⁄2 fl oz | Ginger cordial (non-alcoholic) |
| 1 dash | Lagavulin 16yo Islay single malt whisky |