Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 1 1⁄2 fl oz | Lustau Amontillado Los Arcos Sherry |
| 1⁄3 fl oz | Licor 43 Original liqueur |
| 1⁄2 fl oz | Pisco |
| 3⁄4 fl oz | Lime juice (freshly squeezed) |
| 1⁄2 fl oz | 2:1 Demerara Syrup |
| 1 dash | Tonka Bean Tincture |
| 1 fl oz | Egg white |
| grated zest of | Lime zest (peel) |