Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Large wine glass
| 45 ml | Italicus liqueur |
| 15 ml | Liber & Co. Rio Red Grapefruit Cordial |
| 75 ml | Fiol Extra Dry Prosecco |
| 60 ml | Thomas Henry Pink Grapefruit soda |
| 60 ml | Grapefruit bitters |
| 30 ml | Grapefruit peel/zest |
| 150 ml | Thai basil leaves |