Garnish:
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Ketel One Citroen vodka |
| 1/4 fl oz | Triple sec liqueur (40%) |
| 3/4 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Giffard Sugar Cane Syrup |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Sherbety lemon - well-balanced and refreshing, but not really a Martini.
Variant:
History:
An Alternatini (served in a V-shaped glass but not a Martini) that was popular during the 1990s.
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