Lemon Curd Cocktail

Difford's Guide
User Rating (2 ratings)

Serve in a

Martini glass

Garnish:

Lemon wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Citroen Vodka
3 spoon Lemon curd
1/2 fl oz Lemon juice (freshly squeezed)
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Review:

This almost creamy cocktail is named after and tastes like its primary ingredient.

History:

Created in 2001 by yours truly (Simon Difford), London, England.

Nutrition:

One serving of Lemon Curd Cocktail contains 133 calories.

Alcohol content:

  • 1.4 standard drinks
  • 25.81% alc./vol. (51.62° proof)
  • 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£10.02 £10.02 exc VAT

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