Kiwi Crush

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Kiwi Crush image

Serve in

a Martini glass...
1 fresh Kiwi fruit
2 fl oz Ketel One Citroen Vodka
1 fl oz Pressed apple juice
½ fl oz Freshly squeezed lemon juice
¼ fl oz Giffard Sirop de Orgeat (Almond) Syrup
  • Display recipe in:

How to make:

Cut kiwi fruit in half, scoop out flesh into base of shaker and MUDDLE. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Kiwi slice

Comment:

Spirit laced kiwi, citrus and almond.

About:

Adapted from a recipe by Claire Smith in 2005, London, England.

Nutrition:

There are approximately 171 calories in one serving of Kiwi Crush.

Buy ingredients

Buy direct from The Whisky Exchange

£29.75
Makes this drink 11.67 times
£7.25
Makes this drink 133.33 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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