Key Lime Pie #3

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 193 calories in one serving of Key Lime Pie #3.

Bartender

Key Lime Pie #3 image

Serve in a

Martini glass

Garnish:

Pie rim

How to make:

SHAKE all ingredients with ice and fine strain into chilled, rimmed glass.

2 fl oz Ketel One Citroen vodka
1/2 fl oz Giffard Vanille de Madagascar
1 1/2 fl oz Pineapple juice (fresh pressed)
1/2 fl oz Lime juice (freshly squeezed)
1/4 fl oz Lime cordial
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Review:

My favourite rendition of this dessert-in-a-glass cocktail.
To make the pie rim - wipe with cream mix and dip into crushed Graham Crackers or digestive biscuits.

History:

Recipe adapted from one by Claire Smith in 2005, London, England.

Join the Discussion


... comment(s) for Key Lime Pie #3

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login