Serve in aMartini glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled, rimmed glass.
|2 fl oz||Ketel One Citroen Vodka|
|1/2 fl oz||Giffard Vanille de Madagascar|
|1 1/2 fl oz||Pineapple juice (fresh pressed)|
|1/2 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Lime cordial (sweetened lime juice)|
Read about cocktail measures and measuring.
My favourite rendition of this dessert-in-a-glass cocktail.
To make the pie rim - wipe with cream mix and dip into crushed Graham Crackers or digestive biscuits.
Recipe adapted from one by Claire Smith in 2005, London, England.
One serving of Key Lime Pie #3 contains 196 calories.