Are you a Discerning Drinker?
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Aaron Fredriksson
Sweden
Recipes
Showing 3 of 3
View all recipes
Matcha green tea powder
Hot water
Gin
Lemon juice
Sugar syrup 1:1
Egg white (pasteurised)
Pear (fresh fruit)
Banana infused cognac
Lemon juice
Sugar syrup 1:1
Bourbon whiskey
Lemon juice
Jerry Thomas bitters
Blueberry syrup
Collections
Badges
Latest comments
Showing 4 of 6
View all comments
Aaron Fredriksson
The citrus makes a big difference, i forgot it and the drink was sickly sweet, i put a lil squirt back in and stirred- suddenly the alcohol got kicked off a step which it needed. Lovely recipe!
Im not sure how u got urs so white and fluffy in the picture! You mention a whole egg including the yolk, no matter how much i shake it turns yellow and tastes absolutely awful🤣 afraid this is not for me
Tried this with Gin (roku) instead of vodka, gave about the same flavor, maybe a little bitter aftertaste. STRONG af. It lacks something however, not sure what but too bad
Rating on recipe is 3/5 but if u do as the comments say, Lessen the ice a little and twice up on the creme the coconut and u have a solid drink thats 4/5