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Community recipe contributed by

Hilary Adams

This recipe has not been tested or verified by Difford’s Guide.

Running Through Orchards

Glassware

Serve in a Coupe glass

Ingredients
1 fl oz Ketel One Vodka
1⁄2 fl oz St. George Spiced Pear Liqueur
1⁄2 fl oz Elderflower liqueur
1⁄8 fl oz Cointreau L'Unique triple sec liqueur
3⁄4 fl oz Lemon juice (freshly squeezed)
1 Splash Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)
2 dash Angostura Aromatic Bitters

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$2.24 per cocktail*

Makes a minimum of 13 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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