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Community recipe contributed by

Mattias Lundström

This recipe has not been tested or verified by Difford’s Guide.

Grapefruit Daquiri

Glassware

Serve in a Coupe glass

Ingredients
1 2⁄3 fl oz Hayman's London Dry Gin
1 fl oz Pink grapefruit juice (freshly squeezed)
1⁄2 fl oz Lime juice (freshly squeezed)
1⁄2 fl oz Agave syrup (agave nectar)

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$2.67 per cocktail*

Makes a minimum of 15 cocktails.
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