This is a community recipe contributed by Tom W.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Collins glass
| 15 ml | Hayman's London Dry Gin |
| 15 ml | Light white rum (charcoal-filtered 1-4 years old) |
| 15 ml | Patrón Silver blanco tequila |
| 15 ml | Luxardo Maraschino liqueur |
| 15 ml | Luxardo Bitter Bianco liqueur |
| 15 ml | De Kuyper Blue Curaçao |
| 15 ml | Lemon juice (freshly squeezed) |
| 15 ml | Lime juice (freshly squeezed) |
| 10 ml | Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water) |
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