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This is a community recipe contributed by Mike Pellerin.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of September 2021
Serve in a Collins glass
| 30 ml | Pineapple juice |
| 30 ml | Cranberry juice (sweetened) |
| 45 ml | Bacardi Carta Blanca Superior White Rum |
| 45 ml | Malibu Coconut rum liqueur |
| 0.3 ml | Monin Grenadine Syrup |
| 180 ml | Lemon-lime soda (Sprite/7-Up) |
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