Serve in aCollins glass
How to make:
SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda water.
|2 fl oz||Giffard Abricot du Roussillon liqueur|
|1 fl oz||Orange juice (freshly squeezed)|
|1/2 fl oz||Lime juice (freshly squeezed)|
|Top up with||Soda from siphon|
Read about cocktail measures and measuring.
This low-alcohol, refreshing cocktail is perfect for a summer afternoon.
One serving of Apricot Fizz contains 137 calories.