The Lager Nada
Serve in a
Beer tankard (12oz)Garnish:
Lime Wedge & Basil Leaf
How to make:
1. Add all non-carbonated ingredients to tin shaker and shake.
2. Double Strain into frozen Tankard glass.
3. Top with Lucky Saint Low Alc Pilsner.
4. Garnish with lime wedge and basil leaf wrapped around next to straw.
5. Serve on top of napkin to catch condensation.
| 1 fl oz | Beesou Bitter Honey Aperitif |
| 1/2 fl oz | Basil Infused Agave |
| 1 1/6 fl oz | Everleaf Marine non-alcoholic aperitif |
| 1/3 fl oz | Lime juice (freshly squeezed) |
| 3 1/3 fl oz | Lucky Saint Low Alc Pilsner |
| 1 pinch | Smoked salt |
