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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Beer tankard (12oz)
| 1 fl oz | Beesou Bitter Honey Aperitif |
| 1⁄2 fl oz | Basil Infused Agave |
| 1 1⁄6 fl oz | Everleaf Marine non-alcoholic aperitif |
| 1⁄3 fl oz | Lime juice (freshly squeezed) |
| 3 1⁄3 fl oz | Lucky Saint Low Alc Pilsner |
| 1 pinch | Smoked salt |