Washington's Applejack Mule

Washington's Applejack Mule image

Serve in

a Collins glass...
fl oz Applejack brandy (bonded)
½ fl oz Freshly squeezed lime juice
3 dash Angostura Aromatic Bitters
fl oz Three Cents Ginger Beer
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How to make:

SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with ginger beer and lightly stir.

Garnish:

Lime or apple wedge

Comment:

Take a Moscow Mule and make with apple brandy in place of vodka and you’ve a Washington's Applejack Mule. Tasty – arguably tastier than a Moscow Mule.

About:

Adapted from a recipe created in 2017 by Jamie Boudreau at Canon, Seattle, USA.

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Ginger beer

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