See all 2026 recipes!
See all 2026 recipes!

Smoke & Honey

Smoke & Honey by Neel Desai
  • Bartender: Neel Desai
  • Bar: Ivy market grill , London, United Kingdom

Serve in a

Nick & Nora glass

Garnish:

Melon ball

How to make:

1. Add all ingredients to a mixing glass with ice.
2. Stir until chilled.
3. Strain into a chilled Nick & Nora glass.
4. Garnish with a melon ball on a pick resting on the top of the Nick & Nora

1 fl oz Beesou Bitter Honey Aperitif
1 1/6 fl oz Casamigos Mezcal
2/3 fl oz Campari Bitter 28.5% alc./vol.
1/6 fl oz Luxardo Bitter Bianco liqueur
1/3 fl oz Merlet Crème de Melon liqueur
1/24 fl oz Saline solution (20g sea salt to 80g water) or merest pinch of s
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