Beesou glazed Woodear mushroom (reused from cordial) and pollon aroma.
Chill glass, remove excess water.
Add ice spear.
Build.
Top.
Pull through.
Garnish and spray with pollon aroma.
| 1 1/3 fl oz | Beesou Bitter Honey Aperitif |
| 5/6 fl oz | Woodear and English Sparkling Wine cordial |
| 2 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
| Top up with | Blueberry kombucca |
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