alc./vol: 16%
Proof: 32°
Χρονιά: Non-vintage
Παλαίωση: Unaged
Χώρα παραγωγής: France
Made from the maceration of wild strawberries and larger Sanga-Sangana varietal strawberries in alcohol. The tiny wild strawberries give the liqueur a 'green', while the larger strawberries are sweet and aromatic.
Η γευσιγνωσία έγινε στις 28/02/2023
Clear, cherry red.
Freshly picked strawberries and strawberry jelly.
Very fresh, strawberry jelly with a touch of boiled sweet and strawberry jam.
The finish is a continuation of the palate with lingering boiled sweets and light citric acidity.
Good strawberry aroma and flavour only slightly marred by citric acidity.
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Produced by family owned company in the Loire Valley, France, who mix Matcha green tea with hot water and then add beet sugar to make this flavoured syrup.
Produced by family owned company in the Loire Valley, France, this coconut apple flavoured syrup is made with beet sugar and contains no preservatives.
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This liqueur is made by macerating Framboises de Ronce (Tayberries) (enhanced with blackberries and raspberries) in beet neutral spirit. The Framboise
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