Northern Monk Wasted Pear Farmhouse Ale

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product image

alc./vol:
6.7%

Proof:
13.4°

Χρονιά:
Non-vintage

Παλαίωση:
No age statement

Χώρα παραγωγής: Product of United Kingdom United Kingdom

See more Saison beers


As the Wasted name may suggest, this “farmhouse ale” was brewed using 120kg of waste pears, croissants and brioche. Its sustainable credentials continue with packaging in recyclable glass. The hops and malt used in its production were also used by a local farmer for use as feed and fertiliser.

Αξιολόγηση

Η γευσιγνωσία έγινε στις 16/12/2016

Όψη

(sample bottle BBE April 2019) Hazy, sandy yellow with very thick retentive off-white head and heavy lacing.

Μύτη

Stewed pear and cider apple, white bready malt and straw.

Στόμα

Brown bready malt, pear, tart apple, zesty lemon and straw.

Επίγευση

Dry, tart, lightly white pepper spiced finish with not-quite-ripe pear.

Συνολική αίσθηση

Pleasing pear and apple fruit, bready malt and light white pepper spice. A tasty beer produced from food destined for waist.

Further product information

Closure: Crown cap

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