Calvados Boulard VSOP Pays d'Auge

Χώρα παραγωγής: France

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Calvados Boulard VSOP is a Calvados from Pays d’Auge produced by traditional methods and aged a minimum of four years. The house of Boulard was founded in 1825 by Pierre-August Boulard, and is still owned by his fifth generation descendant Vincent.

120 different varieties of apple are used in Boulard’s production: their own orchards contribute 20% of the total, while a network of 500 local growers supply the remainder. The cider is double distilled in copper pot stills before ageing in seasoned oak casks.

Αξιολόγηση

Η γευσιγνωσία έγινε στις 25/01/2016

Όψη:

Clear, golden amber.

Μύτη:

Rich apple cider and delicately spiced oak with raisins, hazelnuts and slight brioche.

Στόμα:

Intensely flavoured with old cider, stewed apple, dry oak and vanilla with almost minty freshness, cinnamon and peppery spice.

Επίγευση:

Stewed apple, vanilla and dry oak with lingering light spice.

Συνολική αίσθηση:

Lighter, easier and more fruity than longer aged calvados, this is eminently suited to cocktail use as well as for serving neat over ice.