This is a community recipe contributed by Paul Marcille.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of March 2024
Serve in a Double old-fashioned
| 30 ml | Mandarine Napoleon liqueur |
| 20 ml | Cointreau triple sec liqueur |
| 20 ml | Hayman's London Dry Gin |
| 0.3 ml | Angostura Aromatic Bitters |
| 90 ml | Schweppes Soda Water |
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