Entries to 2023 Hayman's Old Tom, New Cocktail Competition

Backler In Time

Inspired by my Grandad; the drinks he liked, the cigars he smoked, the culture he enjoyed. I wanted to keep the flavours clean and simple while bringing

Smokey Tom

A balance between the smoked flavours of the lapsang tea, the orange bitter and the herbals flavours of the old tom gin. Cheers !

A lazy cat

The aroma of gin blends with the refreshing blend of elderberry and coffee sweet

Amukan

Amukan is a word that comes from the Mapudungun, an ancient Chilean Mapuche culture, which means to travel. I want amukan to be able to reach all parts

Inez

Inspired by the cocktails Martinez and Tom Collins, this refreshing cocktail has it origin from Tia Inez a older lady that sold tea lemonades with fermented

A Cure for Thursdays

It starts with a extreme citrus from the lemon that is dialed back into the mango with the London dry gin balancing the profiles out with the herbatious

Jackfruit Tom Yum

Introducing a truly unique creation that harnesses the vibrant and exotic flavours of South East Asia. Drawing on the delightful familiarity of jackfruit

Earl Grey Cocktail

Give the drink a dry whisk with bar spoon to avoid tiny white dots from cream.

Down on One Knee

The drink is velvety and balanced. Not too tart, not too sweet, lovely and herbal with a little pine character shining through from the Old Tom.

Love Bites

This cocktail is definitely created for connoisseurs of bitter taste

afternoon sun

題目：創造現在經典Old Tom Gin Old Tom Gin 至少30ml 總液體至少 90ml 裝飾物必須可食用 Old Tom Gin 香氣：甘草、紅茶、杜松子、香葉、橙皮

The Old Tom Road

Very citrus forward with orange, lemon and lime flavours before the old tom gin takes over.

5:22am

inspiration and from work

Señorita

Fruity, slightly acidic

Lady Mondegreen

Lady Mondegreen is an homage to the famous classic White Lady, a reference to the colour of the drink, but most importantly a symbol of creating something

Ruiz-Martinez

The citrusy flavor in the Old Tom Gin are amplified by the ingredients used, along with a good amount of spice. The cocktail itself evolves really nicely