A refreshing drink, you feel peach first and then mandarine is coming through to balance the sweetness. Easy to make, perfect for an afternoon by the pool.
I wanted to create a stirred drink for the mandarin napoleon competition using Drambuie which has a flavour profile containing honey and heather.
Signature Drink of the Monster Bar Göttingen by Hendrik Wobst. The Name Latitude 37 resebels the 37th Latitude on a globe. The Mandarine for the Mandarine
The Quantity of Pastis dashes is key to provide the right taste of Anis while preserving the other ingredients.
This is my unique twist on the classic sour by incorporating the vibrant and citrusy flavour of Mandarin Napoleon
I wanted to create an adult orange ice cream cocktail.
It is well known that Napoleon would eat in less than twenty minutes, but he was well known for enjoying drinking. To elaborate this cocktail, I tried
This cocktail, based on dry vermouth, is predominantly citrusy and floral. A hint of walnut is felt at the second sip. The finish is a very light and floral
The complexity between chocolate, fruit and the smoky flavour of the whisky is what makes this cocktail so exciting. The orange zest adds a fresh kick.
Zesty , sweet , rich with underlying nuttiness For those not wanting to use egg white a few dashes of foaming bitters will do the trick
For mandarin salt mix, zest mandarins and let dry for a few hours. Add equal parts zest, salt and sugar. Shake in container to combine.
This cocktail mixing the Napoleon liqueur with another liqueur from the French Alps is inspired by the famous historical event when Bonaparte cross the
The basic principle is to make Mandarine Napoléon as the central core flavour. Then, satellites like coco rum liquor and black cold tea come on the floor
I started with Mezcal and Tequila as a base since those are my two hard liquors of choice. Then of course, the obligatory addition of freshly squeezed
si vous apprecier le piquant sur le bout de la langue, melangez votre verre avant de le boire. si vous n'aimer pas les épices, laisser le poivre à la
Mandarine Napoleon liqueur carries the cocktail with its unique citrus and botanical aroma and taste. Caramel, toffee, and espresso together generate a
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