This is a community recipe contributed by Christopher Vale.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of March 2024
Serve in a Coupe glass
22.5 ml | Mandarine Napoleon liqueur |
45 ml | BarSol Mosto Verde Italia Pisco |
22.5 ml | Luxardo Apricot Albicocca Liqueur |
12.5 ml | Lemon juice (freshly squeezed) |
10 ml | Lime juice (freshly squeezed) |
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