I wanted to create a cocktail that evoked the summer season and brought out the citrus notes in Hayman's Old Tom Gin.
Created by Reece Lewis a Head Bartender at Blues Kitchen Shorditch. This recipe is a summer time easy drinker that would be perfect on the beach, in a
The "No Place Like Home" is spirit-forward, starting off with rich notes of leather & dried fruit. The bright floral notes of Hayman's Old
This cocktail represents the history of the 19th century and the creation of all things that continue to thrive in today's world. Each ingredient in this
Tasting notes:Dry, juniper, pulling, surprising, coffee
full of port and passion fruit aromas, and the old tom gin provides a good base, thick and full
I was doing research for a sake cocktail in my bar a few weeks ago and wanted to adapt a sake martini. So played around with some combinations and really
A lot of my customers shy away from gin cocktails because they assume anything with gin will taste like "pine needles". I wanted to make something
I wanted to accentuate the floral, citrusy and fruity notes of the Hayman's Old Tom, and utilise British ingredients to emphasise tradition, making use
I have always loved using Balsamic Vinegar in cocktails and i wanted to do a twist of the classic Strawberry and Balsamic, and I find both Raspberry and
I love the idea of crushable summer cocktails but don't like a glass full of juice. In Georgia, there isn't anything more significant of summer than peach.
My cocktail is variation of flip - category of cocktails and English cuisine. Flips were invented in XVII century and originally contained whole egg or
As a bartender, I love experimenting with different cocktail recipes. One day, I was particularly inspired by the versatility of gin and decided to create
Give this a good hard shake to really wake up the carrot!
This is my attempt to elevate the Tom Collins to a higher and more modern level. Much as "Mr Collins" used the tastes appreciated then, I, "Mr
Mio zio era un pasticcere amatoriale ed amava la torta di mele che faceva per merenda a me e ai miei cugini...le mele le aromatizzava con pepe, cannella,
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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