All 2023 recipes entered
All 2023 recipes entered

Recipes entered into the 2023 Heering Cherry Christmas Cocktail Competition

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The Vast Bird image

The Vast Bird

A drink for all those cooking massive turkeys, The Vast Bird is a festive riff on The Last Word. I have always loved the equal parts format of The Last

Mrs. Carstensen's Cookie image

Mrs. Carstensen's Cookie

This cocktail reminds you of grandma's cherry shortbread cookies - prominent sweet cherry notes with an almond backbone. It's prominent with cinnamon,

Family reunion, spill the tea image

Family reunion, spill the tea

For a higher ABV cocktail, substitute hibiscus tea with hibiscus infused rum. I suggest Wray & Nephew.

Frosted Cherry Cha-Cha image

Frosted Cherry Cha-Cha

I wanted to create a festive cocktail my friends and family could enjoy representing the spice and flavors of the holiday season. To me, that means pie

Nakatomi Plaza image

Nakatomi Plaza

Cherry, citrus, sweet, herbal.

Christmas your way image

Christmas your way

It has a slight sweet sherbet flavour when mixed with normal Japanese gin (I use Roku Gin). Replace the gin for Shiraz gin to make it even more velvety

Un-Fig-Gettable image

Un-Fig-Gettable

This cocktail was developed for "Sleigh Shed," a holiday cocktail pop up at "The Train Shed" in St. Louis, MO in 2022.

Under the Mistletoe image

Under the Mistletoe

Cracking a fresh egg should result in 3/4oz to 1 oz, but if measuring Aquafaba, start with 3/4oz and increase to 1oz if that's more you desired foaminess!

Yukon Cornelius image

Yukon Cornelius

Cornelius's cocktail is warming and smoky thanks to mezcal which serves as the base spirit. Herbal alpine intrigue is introduced with Génépy liqueur

The cHEERING image

The cHEERING

The gin can be increased to create a more forward gin flavor.

Bakewell Sour image

Bakewell Sour

Wanting to capture a cherry bakewell, this riff on the amaretto sour was created by Alex Cameron and his partner for the 2023 Heering Cherry Christmas

Cherry Christmas Cake image

Cherry Christmas Cake

I love rich Christmas spices and a warming dram in the winter. My dad (who does not have a sweet tooth, also likes a dram) does have a great love of cherries

Red Comet image

Red Comet

Add all ingredients to a mixing tin. Add ice, shake for 5-10 seconds, and then strain into an Old Fashioned glass. Garnish with a maraschino cherry on

The Second Christmas image

The Second Christmas

Tasting note - Sweet, Tart, Festive

Eye of the storm image

Eye of the storm

Fruity and smoky flavours with a chocolate undertone. Best with fresh coconut juice and lightly peated whisky.

Blood and Santa image

Blood and Santa

You can play with orange juice/Aperol balance depending on the quality of the juice available.

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